STRETCH AND FOLD OR COIL FOLD? - видео

How to coil fold. How to stretch and fold. How to bulk proof sourdough bread. This video answers these questions and many more. Baking bread in a cast iron dutch oven is truly one of lifes greater joys. There are many steps to making and baking artisan bread one of which is bulk fermentation. It is during this time when the dough is stretched kneaded andor pulled to develop gluten and insure that the dough holds its shape before and during baking. This video demonstrates both stretch and fold and ...
Источник видео: RuTube.ru (Фильмы)